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The Treana Blanc is a beautifully complex wine. Pale gold in color, enticing fruit aromas of pineapple, guava and Mandarin orange are accentuated by floral notes of honeysuckle and citrus blossom. An intriguing yet subtle hint of crushed seashells adds to the complexity of the nose.
The micro climate of this valley is perfect for growing Viognier. Warm sunny days along with a constant cool breeze yield optimum conditions for achieving perfect ripeness. Bananas and immense amounts of white tropical fruits provide a telling story on the nose that carries off perfectly onto the palate and soft long, lingering finish.
This is a full-bodied white variety has plenty of natural aromatics such as peach and violets. It’s a low yielding fruit, so it is grown for its taste over its economics. Viognier is considered an ancient grape and an early favorite of the Roman emperors.
Despite being labelled as Premier Cru, the Forget-Brimont estate always goes the extra mile by including grapes from their Grand Cru vineyards in their Premier Cru Champagnes. The result is a luxurious blend of 40% Pinot Noir, 40% Pinot Meunier and 20% Chardonnay which sings with aromas of lemon zest, green apples, ginger and hints of hazelnuts.