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Elegant rose petal pink color with floral and raspberry aromas. On the palate, the bubbles are extra fine bursting with fresh berry flavors and a long, smooth finish. Ideal as an aperitif, or paired with fish, shellfish, pasta and berry desserts.
Straw-yellow color with fruity aromas, floral notes and green apple; lively and harmonious taste finishing with a light, pleasant sweetness. Excellent as an aperitif, or mixed into brunch and dinner cocktails. Also, pairs well with dishes such as pasta or chicken.
Elegant, dry and precise. Pairs best with shell-fish, seafood, pork, poultry, veal and pastas.
Smooth, medium bodied with good fruit acidity. Pairs well with light meals such as salads, chicken, roast pork and seafood.
Shiny, light yellow with green hue. The nose is delicate and balanced, with fresh citrus and white flower aromas. The attack on the palate is rich and unctuous, then a beautiful balance goves it a nice length, with citrus and lemon zest on the finish.
Marie de Beauregard Chinon is a beautiful garnet color with purple reflections. The nose is fruity with aromas of blackberry and cassis, perfectly blended with woody notes. The palate is well balanced with silky tannins elegantly bearing notes of stewed sweet spices, highlighted with a hint of vanilla.
A shining Sauvignon with sharp green brightness. The nose is elegant without over-exuberance, a fair and harmonious expression of white flowers, elderflowers and acacia, balanced with a light minerality.
Beautiful ruby color mingled with a garnet hue. On the nose, aromas of black fruits such as blackberry and blueberry. The palate is fleshy at point of entry then full, ample and generous, flowing into a crisp cherry-driven finish with an ultra fresh beading sensation.
Peach-pit and stone-fruit aromas are dry and a touch bitter. Because this is so young, it's juicy and minerally in its current state, with citric acidity in the driver's seat. Nectarine and tangerine flavors finish fresh but simple.
A big step up from the prior year; the bouquet is spicy, dry, minerally and offers attractive dried flower aromas. The mouthfeel is pure, easygoing and slightly creamy, while the flavors suggest dried raspberry, plum and vanilla for sweetness. Toasty and dry on the finish; elegant for Argentinean PN.
Its deep ruby tones are enhanced by purple shades. Full of spicy accents (peppers, vanilla) and ripe fruits (currant, strawberry), its structure also has touches of tobacco and wild berries. The softness of its tannins is maintained until it extends into a aftertaste of remarkable roundness.
Bright violet red, seduces with its fruity (plum) and spicy aromas (cinnamon, cardamom, black pepper). It has a great body and its lively structure accentuates the intense tannins that become velvety in the aftertaste.
Intense greenish yellow color. The first aromas that impact on the nose remind of ripe fruit of peach (peach) with a touch of vanilla, coming from aging in oak. Round and smooth, on the palate, it delivers hints of tropical fruits (pineapple) combined with a fine mineral framework.
Intense red with a violet hue. It gives a generous and aromatic nose (red and black fruits, like blackberry) and suggestive accents of cocoa and tobacco. Firm on the palate, he owns a great body, complex and elegant, at the same time. A classic Argentinian varietal red.