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Slight yellow greenish colour. Seductive scent of spring, white flowers and fresh tropical fruit. In the mouth nice and long, leaving a slight acidity that gives a feeling of freshness that results in an increased potential retronasal aroma. Ideal companion for appetizers, snacks, fish and seafood. Service temperature 8º-10ºC.
White made from Viura grape variety. After a gentle pressing run juice is obtained. The fermentation takes place in stainless steel tanks at controlled temperatures, which facilitates the removal and retention of primary flavors, fruits and flowers, typical of the variety.